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Grilled Leg of Lamb with Rosemary, Mint and Garlic
FAMILY SPICE9Ingredients
14Hours
590Calories
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Ingredients
US|METRIC
9 SERVINGS
- 8 lb. leg of lamb (bone-in)
- 1/4 cup fresh rosemary (chopped)
- 1/4 cup chopped fresh mint
- 6 cloves garlic (peeled and chopped)
- 1 shallot (peeled and chopped)
- 1/4 cup extra-virgin olive oil
- 1 Tbsp. kosher salt
- 1 tsp. ground black pepper
- 1 lemon (large)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium1050mg44% |
| Potassium1240mg35% |
| Protein85g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium4% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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