Grilled Lamb Kebabs with Lebonese Fresh Tomato Salsa Recipe | Yummly
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Grilled Lamb Kebabs with Lebonese Fresh Tomato Salsa

FEED ME PHOEBE
11Ingredients
2Hours
330Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 garlic cloves (minced)
  • 1 teaspoon ground cumin
  • 1 teaspoon ground ginger
  • 1 teaspoon sea salt
  • 1 lemon
  • 1 teaspoon fresh thyme (optional)
  • 2 tablespoons olive oil
  • 1 1/2 pounds leg of lamb (boneless, cut into 1-inch cubes)
  • 4 summer squash (small, or zucchini, thinly sliced on a mandolin, or cut into thin planks)
  • 10 bamboo (8-inch, skewers, soaked for 20 minutes in water)
  • 1 cup fresh tomato salsa (Lebanese)
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    NutritionView More

    330Calories
    Sodium45% DV1080mg
    Fat23% DV15g
    Protein76% DV39g
    Carbs4% DV13g
    Fiber16% DV4g
    Calories330Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol110mg37%
    Sodium1080mg45%
    Potassium960mg27%
    Protein39g76%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A8%
    Vitamin C70%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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