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Grilled Korean Steak Kabobs
COOKS WELL WITH OTHERS11Ingredients
25Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. flat iron steak
- 1 Tbsp. soy sauce
- 1 Tbsp. chili paste (Gochujang)
- 1 Tbsp. ginger paste
- 1 Tbsp. garlic paste
- 1 Tbsp. honey
- sesame seeds (optional)
- green onion (optional)
- 1/2 cup mayo
- 1 Tbsp. chili paste (Gochujang)
- 1 Tbsp. lime juice
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium640mg27% |
| Potassium800mg23% |
| Protein44g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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