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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. oil (divided)
- 1 cup onion (thinly sliced)
- 1 tsp. turmeric powder (McCormick Gourmet™, Ground)
- 1/2 tsp. cumin (McCormick Gourmet™ Organic, Ground)
- 1/2 tsp. red pepper (McCormick Gourmet™ Organic, Crushed)
- 8.8 oz. naan (2 pieces)
- 2 vine ripened tomatoes (sliced)
- 6 oz. goat cheese (chèvre, crumbled)
- 1 Tbsp. chopped fresh mint
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Directions
- Heat 1 tablespoon of the oil in medium skillet on medium heat. Add onion; cook and stir 3 minutes or until softened. Stir in turmeric, cumin and red pepper. Set aside
- Brush tops of naan lightly with remaining 1 tablespoon oil. Place oiled-side down on the grill. Close lid. Grill over medium heat 1 to 2 minutes or until grill marks appear on the bottom of the crust. Carefully flip crust over using tongs or spatula
- Spread 1/2 of the onion mixture evenly on each crust. Top with tomatoes and goat cheese. Close lid. Grill over low heat 1 to 2 minutes or until cheese is melted. Remove from grill. Sprinkle with mint. Serve immediately
NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium490mg20% |
| Potassium320mg9% |
| Protein20g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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