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Ingredients
US|METRIC
4 SERVINGS
- 2 pork blade steaks (cut 1-inch thick)
- 2 cloves garlic (minced)
- 2 Tbsp. finely chopped onion
- 2 Tbsp. lemon juice
- 2 Tbsp. soy sauce
- 1 Tbsp. honey
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium760mg32% |
| Potassium810mg23% |
| Protein34g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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