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Grilled Harissa Shrimp Skewers with Basil Oil and Cilantro
A BEAUTIFUL PLATE9Ingredients
55Minutes
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. shrimp (wild raw unshelled, or 3/4 lb raw, shelled and de-veined shrimp)
- 1/4 cup harissa (Mina Mild, plus more for basting)
- salt
- pepper
- oil spray (cooking)
- cilantro leaves (fresh)
- 1 cup extra virgin olive oil
- 0.5 oz. fresh basil leaves
- 1/4 tsp. kosher salt
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium590mg25% |
| Potassium180mg5% |
| Protein15g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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