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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup diced red onion (finely, 60 mL)
- 1/4 tsp. salt (1 mL)
- 2 Tbsp. lime juice (30 mL)
- 1 tsp. seasoning (Roasted Garlic, Paste 5 mL)
- 2 avocados (ripe but firm, peeled, pitted and quartered)
- 1/3 cup sunset
- 75 mL Campari tomatoes
- 2 Tbsp. chopped fresh cilantro (finely, 30 mL)
- 1/2 tsp. hot sauce (2 mL)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium170mg7% |
Potassium550mg16% |
Protein2g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber7g28% |
Sugars2g |
Vitamin A6% |
Vitamin C25% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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