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Pina Diana: "04-23-2021...delicious and moist. Great flavour" Read More
10Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 garlic cloves
- 1 tsp. Herbs de Provence (dried)
- 1 tsp. red wine vinegar
- 1 tsp. olive oil
- 2 Tbsp. Dijon mustard
- olive oil spray (I used my misto)
- 24 oz. salmon fillets (wild, 1″ thick, if frozen, thaw first)
- salt
- salt and fresh ground pepper to taste
- 4 lemon wedges (for serving)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium320mg13% |
| Potassium840mg24% |
| Protein36g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber7g28% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C150% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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