Grilled Fresh Figs with Country Ham Recipe | Yummly

Grilled Fresh Figs with Country Ham

LEITE'S CULINARIA
7Ingredients
90Minutes
180Calories
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Ingredients

US|METRIC
  • 3/4 cup balsamic vinegar (178 ml)
  • 18 figs (fresh Mission or Brown Turkey)
  • 4 ounces cheese (Point Reyes Farmstead “Original Blue”, or Maytag blue cheese, 113 g, at room temperature)
  • 4 ounces mascarpone (store-bought or homemade, 113 g, at room temperature)
  • freshly ground black pepper
  • 6 ounces country ham (thinly sliced, or prosciutto, 170 g)
  • olive (Mild, or vegetable, for coating the grill)
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    NutritionView More

    180Calories
    Sodium23% DV540mg
    Fat11% DV7g
    Protein18% DV9g
    Carbs6% DV19g
    Fiber12% DV3g
    Calories180Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol30mg10%
    Sodium540mg23%
    Potassium310mg9%
    Protein9g18%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber3g12%
    Sugars16g32%
    Vitamin A6%
    Vitamin C4%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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