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Ingredients
US|METRIC
4 SERVINGS
- 1 lemon (thinly sliced)
- 5 parsley sprigs (fresh)
- 3 garlic cloves
- 2 salt (teas)
- 4 artichokes (fresh, about 3/4 lb each)
- 3 Tbsp. olive oil
- salt
- pepper
- 1/3 cup unsalted butter
- 3 Tbsp. chopped fresh basil
- 1/4 crushed red pepper (teas)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium710mg30% |
| Potassium600mg17% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber9g36% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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