Grilled Flatbread with Chorizo and Peppers Recipe | Yummly

Grilled Flatbread with Chorizo and Peppers

TAMMILEE TIPS
6Ingredients
10Minutes
710Calories

Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 1 pound refrigerated pizza dough (room temperature)
  • 3/4 cup salsa (fresh)
  • 4 ounces chorizo (pork)
  • 1/2 cup yellow peppers (mixed red and)
  • 8 ounces cheddar cheese (KRAFT Shredded Triple)
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    NutritionView More

    710Calories
    Sodium41% DV990mg
    Fat62% DV40g
    Protein61% DV31g
    Carbs20% DV59g
    Fiber12% DV3g
    Calories710Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol85mg28%
    Sodium990mg41%
    Potassium350mg10%
    Protein31g61%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A15%
    Vitamin C60%
    Calcium45%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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