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Grilled Flank Steak Sandwiches with Caramelized Onions and Mushrooms
NEIGHBORFOOD18Ingredients
40Minutes
1030Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. flank steak
- 1/4 cup olive oil
- 3 cloves garlic
- 2 Tbsp. red wine vinegar
- 1/3 cup soy sauce
- 2 Tbsp. honey
- 1/2 teaspoon ground pepper
- 1 Tbsp. butter
- 2 Tbsp. olive oil (divided)
- 1 yellow onion (large, thinly sliced)
- 8 oz. sliced mushrooms
- 1 pinch salt
- 1 French baguette (large, cut into fourths, or two smaller ones cut in half)
- 8 slices white cheddar cheese
- 1/4 cup mayo
- 1/4 sour cream
- 2 Tbsp. horseradish spread (creamed)
- sliced tomato
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium2280mg95% |
| Potassium1080mg31% |
| Protein61g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium50% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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