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Grilled Fig, Bacon, and Arugula Flatbread Pizza
FLAVOR THE MOMENTS7Ingredients
15Minutes
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Ingredients
US|METRIC
8 SERVINGS
- 2 whole flatbread (grain naan, such as Stonefire brand)
- 1 cup grated mozzarella cheese
- 1/4 cup red onion (thinly sliced chopped)
- 3 figs (large fresh, stemmed and sliced crosswise)
- 2 slices thick cut bacon (cooked and crumbled)
- balsamic glaze (for drizzling, about 2 tablespoons)
- 1 cup arugula (fresh)
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