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Grilled Eggplant With Moroccan Sauce
SPOONABILITIES3Ingredients
10Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 eggplant (large, trimmed and thickly sliced)
- olive oil (for brushing)
- 1/2 jar sauce (Moroccan Date, warmed)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium380mg16% |
| Potassium920mg26% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber11g44% |
| Sugars14g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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