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Grilled Corn with Southwest Butter
TAMING OF THE SPOON7Ingredients
60Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 Tbsp. unsalted butter (at room temperature)
- 2 Tbsp. green onions (chopped)
- 1 tsp. kosher salt
- 1/2 tsp. ground cumin
- 1/2 tsp. dried oregano (crumbled)
- 1 pinch freshly ground black pepper
- 6 ears sweet corn (fresh, in their husks, see Notes)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium600mg25% |
| Potassium20mg1% |
| Protein0g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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