Grilled Corn on the Cob with Jalapeno-Lime Aioli and Parmesan Cheese Recipe | Yummly

Grilled Corn on the Cob with Jalapeno-Lime Aioli and Parmesan Cheese

EASY AND DELISH
14Ingredients
50Minutes
180Calories
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Ingredients

US|METRIC
  • 4 ears fresh corn (with both husk and threads removed)
  • olive oil (to brush)
  • 1 pinch salt
  • 1 pinch freshly ground black pepper
  • 1 pinch nutmeg (optional)
  • 1 chile (jalapeño, stem removed, deseeded, and chopped)
  • 1 1/2 tablespoons lime juice (freshly squeezed)
  • 1/2 cup mayonnaise
  • salt (to taste)
  • 1 pinch freshly ground black pepper
  • 1/2 teaspoon paprika (for smokiness)
  • 1 teaspoon garlic powder
  • shredded Parmesan cheese (for a dairy-free version, skip the cheese)
  • chopped fresh cilantro (to garnish, optional)
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    NutritionView More

    180Calories
    Sodium22% DV520mg
    Fat25% DV16g
    Protein2% DV1g
    Carbs3% DV9g
    Fiber0% DV0g
    Calories180Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium520mg22%
    Potassium45mg1%
    Protein1g2%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A4%
    Vitamin C4%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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