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Grilled Corn on the Cob with Herb Butter
COOKING AND BEER13Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3/4 cup unsalted butter (softened to room temperature)
- 1 habanero pepper (chopped)
- 4 cloves garlic (chopped)
- 1 Tbsp. honey
- 2 sprigs rosemary (stems removed)
- 2 sprigs thyme (stems removed)
- 4 sage leaves
- 1/2 tsp. sea salt
- 1/4 tsp. ground black pepper
- 6 corn (on the cobs, husk and silk removed)
- 3/4 cup queso fresco (crumbled)
- 1/2 cup cilantro (roughly chopped)
- 2 limes
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium270mg11% |
| Potassium350mg10% |
| Protein5g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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