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Grilled Corn on the Cob with Basil-Parmesan Butter
CONFECTIONS OF A FOODIE BRIDE7Ingredients
30Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 ears of corn
- 1/2 stick butter (at room temp)
- 2 Tbsp. basil chiffonade
- 1 clove garlic (minced)
- 1/4 cup grated Parmesan
- salt
- pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium370mg15% |
| Potassium50mg1% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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