Grilled Corn and Tomato Salad Recipe | Yummly

Grilled Corn and Tomato Salad

PBS
16Ingredients
70Minutes
170Calories

Ingredients

US|METRIC
  • salad
  • 8 ears of corn
  • 1 pint cherry tomatoes
  • 1/3 cup pine nuts (toasted until golden brown)
  • 3 tablespoons capers (small, roughly chopped)
  • 3 tablespoons fresh parsley (chopped)
  • 1 teaspoon chopped fresh sage
  • 1 teaspoon chopped fresh thyme
  • dressing
  • 1/3 cup olive oil
  • 3 tablespoons vinegar (good)
  • 1 1/2 teaspoons kosher salt (halve if using regular salt)
  • 1/2 teaspoon pimentón (smoked paprika)
  • 1/2 teaspoon Dijon mustard
  • 1/4 teaspoon Tabasco Sauce (to taste)
  • 2 tablespoons shallots (minced)
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    NutritionView More

    170Calories
    Sodium26% DV630mg
    Fat26% DV17g
    Protein4% DV2g
    Carbs1% DV4g
    Fiber4% DV1g
    Calories170Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium630mg26%
    Potassium200mg6%
    Protein2g4%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A30%
    Vitamin C20%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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