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Grilled Corn Salad with Spicy Cheddar Dressing
CABOT CHEESE11Ingredients
45Minutes
130Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 oz. Cabot Extra Sharp Cheddar (or Cabot 3 Year Cheddar, grated, about 1/2 cup)
- 1/4 cup extra-virgin olive oil
- 3 Tbsp. fresh lime juice (about 2 limes)
- 1 tsp. chipotle chili (chopped, from small can of chipotle chili in adobo plus tablespoon of sauce)
- 2 cloves garlic
- 3/4 tsp. salt
- 1/4 tsp. ground black pepper
- 6 ears corn husks (fresh, and silk removed)
- 2 Tbsp. extra-virgin olive oil
- 1 red bell peppers (large or 2 medium)
- 4 green onions (green and white parts, sliced)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium85mg2% |
| Protein0g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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