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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. unsalted butter (divided)
- 1 shallot (minced)
- 1 1/2 cups corn kernels (grilled)
- 1 cup arborio rice
- 1/4 cup dry white wine
- 4 cups chicken stock (or broth)
- 1/4 cup parmigiano reggiano cheese (freshly grated)
- 1 Tbsp. flat-leaf parsley (finely chopped, for garnish, optional)
- salt
- freshly ground pepper
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1310mg55% |
| Potassium560mg16% |
| Protein26g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A35% |
| Vitamin C8% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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