Grilled Corn And Pepper Salsa

EVERYDAY HEALTHY RECIPES
9Ingredients
50Minutes
150Calories

Ingredients

US|METRIC
  • 2 corn-on-the-cob
  • 2 peppers (large, red and green, deseeded and cut into thick pieces)
  • 1 green chillies (and 1/2 or 2 small, without the seeds, finely chopped)
  • 1 red onion (small, finely chopped)
  • 1 clove garlic (finely chopped)
  • coriander (Small, bunch, finely chopped, about 5 tablespoons)
  • 1 lime (– juice and zest)
  • 3 tablespoons olive oil (plus a bit more for brushing the corn)
  • fine sea salt (to taste)
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    NutritionView More

    150Calories
    Sodium8% DV200mg
    Fat17% DV11g
    Protein4% DV2g
    Carbs5% DV14g
    Fiber12% DV3g
    Calories150Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium210mg6%
    Protein2g4%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A4%
    Vitamin C70%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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