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10Ingredients
65Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- extra virgin olive oil (plus more for brushing)
- fresh orange juice
- fresh lemon juice
- garlic cloves (minced)
- fresh rosemary (minced)
- kosher salt (plus more for seasoning)
- bone-in chicken breasts (skin-on, 2 1/2–3 pounds)
- oranges (cut into quarters)
- lemons (cut into quarters)
- fresh parsley leaves
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium230mg10% |
| Potassium300mg9% |
| Protein7g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C120% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kiara 4 years ago
These turned out really delicious. I used large breast halves and thought that they were moist and perfectly cooked!