Grilled Cilantro, Lime + Paprika Corn on the Cob Recipe | Yummly

Grilled Cilantro, Lime + Paprika Corn on the Cob

Emily Thompson: "I was skeptical about using coconut oil instead o…" Read More
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  • 4 ears of corn
  • 2 tablespoons virgin coconut oil
  • smoked paprika (to taste)
  • 1 lime (cut into wedges)
  • 1 handful fresh cilantro (chopped)
  • sea salt (to taste)
  • ground black pepper (Freshly-, to taste)
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    Emily Thompson 2 months ago
    I was skeptical about using coconut oil instead of butter, but wow, this was flavorful! I will make it again!
    Dolly 8 months ago
    If I try this again, I might have rice on the side to compliment the citrus.
    Greetings a year ago
    So great! I cooked it in the oven on a makeshift grill. Make more than you think to avoid disappointing everyone.
    Jessica Bradley a year ago
    OMG......... I now love corn,try it you'll live it, rather you like corn or not.
    Scott a year ago
    Turned out great! Grilled over charcoal! Will definitely do again!
    AllstarFoodie a year ago
    Easy to make and so tasty
    Kaye Durbridge a year ago
    Easy to do an great taste
    Samuel James 2 years ago
    Very yum and easy to make
    Leah Mason 2 years ago
    very good. easy to make.
    Gabrielle Angers 2 years ago
    Pretty good. You need to really dive the celentro on for it to stick.
    Vincent 2 years ago
    We really loved the corn, even though I had to bake it instead of grilling. Had a great smoky flavor from the paprika. We added salt and butter. Turned out great!
    Dana P. 2 years ago
    This was our first foray into grilling corn and it turned out wonderfully. This is a great recipe. I used more season than recommended, but loved the flavor combination.
    Steven N. 2 years ago
    Turned out great! I cooked them on a lower temp and for about 30 minutes, turning them regularly as the recipe suggests. Love the flavor!
    Don DeArmond III 2 years ago
    Delicious. I will definetly make again.
    Stuart Watt 2 years ago
    A simple recipe but what a difference it makes to the taste! My family buzzed through all the corn like you see them do in Tom & Jerry cartoons.
    Sierra Kihlstadius 2 years ago
    I am not skilled with a grill at ALL so I boiled the corn instead. Still turned out great! The lime and paprika were a great combo.
    Wes Sutton 2 years ago
    Delicious. Great flavor combo with the coconut oil and the lime juice.
    Melody Gillam 2 years ago
    Soooo good! Planning to try it with butter next time instead of coconut oil.
    Abberdene 3 years ago
    Perfect Didnt modify at all
    Smith 3 years ago
    Great flavour, was a huge hit with friends.
    Amber 3 years ago
    Yummy. This corn is great.
    Neil Stanworth 3 years ago
    real easy and real tasty
    Allie Kim 3 years ago
    I thought it was really good, but my husband and son LOVED it. Very easy to make. And the ingredients used (outside of the corn) I use a lot, so they won't go to waste!
    Kyle 3 years ago
    Baked mine this time instead of the usual grilling, turned out great. Substituted butter for the oil, and sprinkled some cotija cheese on top. Great recipe. This is how I eat my corn now.
    B 3 years ago
    This was so fresh and delicious I don't know if I can ever go back to boiled corn with butter!
    Jill D. 3 years ago
    Amazing! I loved this recipe.
    Newt 3 years ago
    The cilantro just falls off and the paprika has no flavor But it looks fancy
    Roca 3 years ago
    I overcooked the corn a bit but it still turned out amazing!
    Elizabeth H. 3 years ago
    Delicious! We added Cojita and it was even better!
    Sammi 3 years ago
    Tasted great. Could use a better method for applying the oil, spices, and herbs (but maybe there's not a better way!)