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Greetings 2 months ago
So great! I cooked it in the oven on a makeshift grill. Make more than you think to avoid disappointing everyone.
Jessica Bradley 3 months ago
OMG......... I now love corn,try it you'll live it, rather you like corn or not.
Scott 3 months ago
Turned out great! Grilled over charcoal! Will definitely do again!
AllstarFoodie 4 months ago
Easy to make and so tasty
Kaye Durbridge 6 months ago
Easy to do an great taste
Samuel James 10 months ago
Very yum and easy to make
Leah Mason a year ago
very good. easy to make.
Gabrielle Angers a year ago
Pretty good. You need to really dive the celentro on for it to stick.
Vincent a year ago
We really loved the corn, even though I had to bake it instead of grilling. Had a great smoky flavor from the paprika. We added salt and butter. Turned out great!
Dana P. a year ago
This was our first foray into grilling corn and it turned out wonderfully. This is a great recipe. I used more season than recommended, but loved the flavor combination.
Steven N. a year ago
Turned out great! I cooked them on a lower temp and for about 30 minutes, turning them regularly as the recipe suggests. Love the flavor!
Don DeArmond III 2 years ago
Delicious. I will definetly make again.
Stuart Watt 2 years ago
A simple recipe but what a difference it makes to the taste! My family buzzed through all the corn like you see them do in Tom & Jerry cartoons.
Sierra Kihlstadius 2 years ago
I am not skilled with a grill at ALL so I boiled the corn instead. Still turned out great! The lime and paprika were a great combo.
Wes Sutton 2 years ago
Delicious. Great flavor combo with the coconut oil and the lime juice.
Melody Gillam 2 years ago
Soooo good! Planning to try it with butter next time instead of coconut oil.
Abberdene 2 years ago
Perfect Didnt modify at all
Smith 2 years ago
Great flavour, was a huge hit with friends.
Amber 2 years ago
Yummy. This corn is great.
Neil Stanworth 2 years ago
real easy and real tasty
Allie Kim 2 years ago
I thought it was really good, but my husband and son LOVED it. Very easy to make. And the ingredients used (outside of the corn) I use a lot, so they won't go to waste!
Kyle 2 years ago
Baked mine this time instead of the usual grilling, turned out great. Substituted butter for the oil, and sprinkled some cotija cheese on top. Great recipe. This is how I eat my corn now.
Tracy Buchheit Blanscet 2 years ago
This was so fresh and delicious I don't know if I can ever go back to boiled corn with butter!
Jill D. 2 years ago
Amazing! I loved this recipe.
Newt 2 years ago
The cilantro just falls off and the paprika has no flavor But it looks fancy
Roca 2 years ago
I overcooked the corn a bit but it still turned out amazing!
Elizabeth H. 2 years ago
Delicious! We added Cojita and it was even better!
Sammi 2 years ago
Tasted great. Could use a better method for applying the oil, spices, and herbs (but maybe there's not a better way!)
Chef Mel 2 years ago
Quick easy and good Pretty as well
Dave Balka 2 years ago
This was a fun alternative to the normal corn on the cob. We liked the lime flavor this recipe had on the corn. Next time I think we'll probably be a little more heavy handed with the smoked paprika.