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Grilled Chipotle Chicken with Pineapple Salsa
THE RECIPE CRITIC12Ingredients
4Weeks
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts (small)
- 3 Tbsp. lime juice (divided)
- 2 Tbsp. maple syrup (divided)
- 2 tsp. chipotle in adobo sauce
- 1 chipotle pepper
- 1 can chipotle in adobo
- 1/4 cup olive oil
- 3/4 tsp. coarse salt
- 1 1/2 cups pineapple (chopped)
- 1/4 cup diced red onion
- 2 Tbsp. chopped cilantro (finely)
- 1/2 jalapeno (finely diced)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1220mg51% |
| Potassium1000mg29% |
| Protein49g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber1g4% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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