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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sauce (checca, plus 1/4 cup)
- 2 lb. boneless skinless chicken breasts (4 small)
- 2 Tbsp. olive oil
- 1 tsp. kosher salt
- 1 cup water
- 1/2 tsp. kosher salt
- 1/2 cup couscous
- 1/3 cup sauce (checca)
- 2 cups baby arugula
- 1 fennel bulb (trimmed and shaved thin)
- 1 tsp. lemon juice
- 1 Tbsp. olive oil
- 1/4 tsp. kosher salt
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1570mg65% |
| Potassium1330mg38% |
| Protein52g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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