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Grilled Chicken and Pesto Farfalle
CUPCAKE DIARIES12Ingredients
45Minutes
550Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 packet pesto prepared (Knorr brand, makes 1 cup – Or you can use 1 cup of any other already made pesto.)
- 2 chicken breasts (small, thawed)
- salt
- pepper
- 12 oz. farfalle (bowtie pasta)
- 1 Tbsp. butter
- 1 tsp. minced garlic
- 2 Tbsp. flour
- 1/2 cup milk
- 3/4 cup half-and-half
- 1 cup Parmesan cheese (plus extra for garnish)
- 2 cups grape tomatoes (sliced in half)
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Directions
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol95mg32% |
Sodium640mg27% |
Potassium780mg22% |
Protein39g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate61g20% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A20% |
Vitamin C15% |
Calcium35% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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