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9Ingredients
115Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup salted butter (at room temperature)
- 3 chives (minced)
- 1 Tbsp. fresh parsley (minced)
- 1 Tbsp. fresh thyme leaves (minced)
- 2 lemons (halved, plus zest of 1 lemon and juice of ½ lemon)
- 4 boneless skinless chicken breasts
- 2 Tbsp. extra virgin olive oil
- kosher salt
- freshly ground black pepper
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium590mg25% |
| Potassium830mg24% |
| Protein43g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Boyington 4 years ago
I might have over salted it (unfortunately) but the butter and lemon on the chicken was absolutely delicious
Jocelyn Silver 6 years ago
This butter is seriously good on both the chicken and salmon a few nights later. I actually get cravings for it. Followed recipe exactly.
Rachael F. 8 years ago
Delicious! Cooked chicken to 177 degrees f and it was almost overdone. Other than that the recipe was very successful. Will make again!
Mary L. 8 years ago
Delicious and easy recipe. I would definitely recommend. had dinner guests and they also loved it and asked for the recipe.