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Grilled Cantaloupe with Prosciutto and Mozzarella
FOOD AND WINE7Ingredients
30Minutes
250Calories
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Ingredients
US|METRIC
7 SERVINGS
- extra-virgin olive oil (for brushing and drizzling)
- 2 lb. cantaloupe (halved, seeded, cut into 1-inch wedges and peeled)
- kosher salt
- pepper
- 4 oz. prosciutto (thinly sliced)
- 3/4 lb. fresh mozzarella (thinly sliced)
- chopped parsley (Finely, for garnish, optional)
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Directions
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol50mg17% |
Sodium680mg28% |
Potassium480mg14% |
Protein16g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars11g |
Vitamin A100% |
Vitamin C80% |
Calcium25% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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