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Mike Mazza: "Quite spicy and delicious! I’ll happily make this…" Read More
10Ingredients
25Minutes
170Calories
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Ingredients
US|METRIC
5 SERVINGS
- 6 boneless, skinless, chicken thighs (or breasts, if using chicken breasts be sure to pound chicken to an even thickness)
- 3 limes (plus additional lime wedges for serving)
- 1 tsp. salt
- 1 tsp. garlic powder
- 1 1/2 tsp. paprika
- 1/2 tsp. pepper
- 1/2 tsp. onion salt
- 1/2 tsp. cayenne pepper
- 1/2 tsp. dried oregano (you can substitute Italian seasoning)
- 1/4 tsp. red pepper flakes
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Directions
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium620mg26% |
| Potassium580mg17% |
| Protein28g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
deb 5 years ago
My picky son loved it! I will be making it for him again. I thought it was too spicy for my taste.
Erin McClain 5 years ago
Delicious flavors and will make again! We couldn’t make on a grill due to winter weather, so we used tenderloins and baked in oven for 18 min on 425 degrees
Sarah 5 years ago
Very delicious! I left out the ”heat” spices because I was making this for smaller children too. Very tasty.