Grilled Caesar Potato Salad

COOKING WITH PAULA DEEN
16Ingredients
45Minutes
460Calories

Ingredients

US|METRIC
  • 1 cup mayonnaise
  • 1/4 cup buttermilk
  • 2 tablespoons fresh parsley (chopped)
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons olive oil
  • 2 tablespoons grain mustard (whole-)
  • 2 teaspoons minced garlic
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon sugar
  • 48 ounces fingerling potatoes
  • 2 red onions (cut into 1/2-inch-thick slices)
  • 2 tablespoons olive oil
  • 1 teaspoon kosher salt
  • 1 teaspoon ground black pepper
  • 16 ounces bacon (cooked and crumbled)
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    NutritionView More

    460Calories
    Sodium40% DV950mg
    Fat52% DV34g
    Protein18% DV9g
    Carbs10% DV31g
    Fiber12% DV3g
    Calories460Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol35mg12%
    Sodium950mg40%
    Potassium710mg20%
    Protein9g18%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A4%
    Vitamin C50%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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