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Grilled Caesar Potato Salad
COOKING WITH PAULA DEEN16Ingredients
45Minutes
460Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 cup mayonnaise
- 1/4 cup buttermilk
- 2 Tbsp. fresh parsley (chopped)
- 2 Tbsp. fresh lemon juice
- 2 Tbsp. olive oil
- 2 Tbsp. grain mustard (whole-)
- 2 tsp. minced garlic
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 1/4 tsp. sugar
- 48 oz. fingerling potatoes
- 2 red onions (cut into 1/2-inch-thick slices)
- 2 Tbsp. olive oil
- 1 tsp. kosher salt
- 1 tsp. ground black pepper
- 16 oz. bacon (cooked and crumbled)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium950mg40% |
| Potassium710mg20% |
| Protein9g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C50% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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