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Grilled Boneless Pork Chops with Chimichurri
MAMA HARRIS KITCHEN17Ingredients
17Minutes
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Ingredients
US|METRIC
3 SERVINGS
- 5 cups water
- 3 Tbsp. sugar
- 3 Tbsp. salt
- 3 boneless pork chops (New York cut, about 1 lb)
- smoked paprika
- lemon pepper
- salt
- brown sugar
- 5 cloves garlic
- 1/2 red onion (medium)
- 1 Italian parsley (bundle, stems removed)
- 1 cilantro stems (bundle, removed)
- 3 Tbsp. red wine vinegar
- 1/2 tsp. salt
- 1/2 tsp. red pepper flakes
- 1 lemon (small)
- 3/4 cup extra-virgin olive oil
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