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Grilled Beets with Burrata and Poppy Seed Vinaigrette
BON APPÉTIT12Ingredients
50Minutes
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Ingredients
US|METRIC
8 SERVINGS
- shallot (small, finely chopped)
- sherry vinegar
- poppy seeds
- Dijon mustard
- grated orange zest (finely)
- vegetable oil
- extra-virgin olive oil (divided)
- freshly ground pepper
- kosher salt
- baby beets (mixed, any color, trimmed, divided)
- 1 bunch scallions (root ends trimmed)
- burrata (or fresh mozzarella, cut into 8 wedges)
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