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Grilled Beef and Avocado Salad With Cilantro-lime Vinaigrette
THE DASH DIET11Ingredients
45Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. beef flank steak
- 1/2 cup italian salad dressing (bottled reduced-calorie clear)
- 1/2 tsp. lime peel (finely shredded)
- 1/4 cup lime juice
- 2 Tbsp. fresh cilantro (snipped)
- 1/4 cup chopped onion
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 6 cups mixed salad greens (torn)
- 2 yellow tomatoes (small red and/or, cut into wedges)
- 1 avocado (small, halved, seeded, peeled, and sliced, optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol30mg10% |
Sodium690mg29% |
Potassium820mg23% |
Protein20g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A90% |
Vitamin C50% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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