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Ingredients
US|METRIC
6 SERVINGS
- 1 onion (large, chopped)
- 2/3 cup butter (melted)
- 6 Tbsp. cider vinegar
- 4 tsp. sugar
- 1 Tbsp. chili powder
- 2 tsp. salt
- 2 tsp. worcestershire sauce
- 1 1/2 tsp. pepper
- 1 1/2 tsp. ground mustard
- 1/2 tsp. hot pepper sauce
- 2 garlic cloves (minced)
- 6 bone-in chicken breast halves (4 to 5 pounds, skin removed)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1300mg54% |
| Potassium1140mg33% |
| Protein60g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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