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Grilled Balsamic Vegetables with Teriyaki Beef
DAILY MEAL: COOKING ON A BUDGET12Ingredients
65Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sirloin (strips)
- 3 baby bok choy
- 1 pkg. crimini mushrooms (large)
- 2 zucchini (small)
- teriyaki marinade
- 3/4 cup balsamic vinegar
- 1 Tbsp. brown sugar
- 1 Tbsp. olive oil
- 1/4 tsp. crushed red pepper flakes
- 1/4 tsp. kosher salt
- 1/4 tsp. coarse ground black pepper
- cooking spray
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium350mg15% |
| Potassium1070mg31% |
| Protein24g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars14g |
| Vitamin A170% |
| Vitamin C170% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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