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Grilled Asparagus with Blue Cheese, Walnuts & Balsamic Reduction
DISHING UP THE DIRT7Ingredients
45Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup balsamic vinegar
- 1 Tbsp. maple syrup (REAL)
- 1 1/2 lb. asparagus (trimmed)
- 2 Tbsp. walnut oil (or olive oil)
- 1 pinch fine sea salt
- 1/2 cup toasted walnuts
- 1/2 cup blue cheese (crumbled)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium330mg14% |
| Potassium540mg15% |
| Protein9g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars17g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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