Grilled Asparagus and Beet Salad with Burrata Cheese

GRILLOCRACY
10Ingredients
50Minutes
180Calories

Ingredients

US|METRIC
  • 6 yellow beets (small, scrubbed and tops and roots removed)
  • 3/4 pound asparagus (tough ends trimmed)
  • 3 tablespoons olive oil
  • salt and ground black pepper (Kosher)
  • 1 pint cherry tomatoes
  • 1 burrata cheese (medium ball, or 2 small balls, room temperature)
  • 4 radishes (large, scrubbed and tops and roots removed)
  • 2 cups baby arugula
  • 1 tablespoon balsamic vinegar
  • 1/2 lemon
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    NutritionView More

    180Calories
    Sodium5% DV110mg
    Fat15% DV10g
    Protein10% DV5g
    Carbs7% DV22g
    Fiber28% DV7g
    Calories180Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium110mg5%
    Potassium830mg24%
    Protein5g10%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber7g28%
    Sugars14g28%
    Vitamin A30%
    Vitamin C60%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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