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Grilled Asparagus Pasta Salad
DAD WHATS FOR DINNER23Ingredients
30Minutes
430Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 bunch asparagus (about 20 spears)
- 16 oz. farfalle pasta (Bow Tie)
- 1/2 red onion (thick sliced)
- 1 zucchini (sliced lengthwise)
- 1 yellow squash (sliced lengthwise)
- 1 eggplant (small, sliced lengthwise)
- 12 oz. cherry tomatoes (mixed, halved)
- olive oil
- salt
- pepper
- shaved Parmesan
- 1 cup olive oil
- 15 fresh basil leaves (10-)
- 1 head roasted garlic
- 2 Tbsp. lemon juice
- 1 Tbsp. lime juice
- 2 Tbsp. tarragon vinegar
- 1 Tbsp. balsamic vinegar
- 1 tsp. Dijon mustard
- 1 tsp. sugar
- 1/4 tsp. kosher salt
- 1/4 tsp. pepper
- 1 Tbsp. grated Parmesan
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium160mg7% |
| Potassium550mg16% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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