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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. sesame oil
- 1 Tbsp. reduced sodium soy sauce
- 1 Tbsp. fresh ginger (minced)
- 1 Tbsp. rice wine vinegar
- 4 salmon fillets (each 4 ounces)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium200mg8% |
| Potassium430mg12% |
| Protein23g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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