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Grilled Artichokes with Roasted Garlic Olive Oil Dip
OH MY VEGGIES11Ingredients
70Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 artichokes (large)
- 1 bay leaf
- 1 slice lemon
- 1 cup olive oil
- 5 sprigs fresh rosemary
- 8 garlic cloves (about 1/4 cup)
- 1 tsp. olive oil (for roasting the garlic)
- 1/2 cup olive oil (rosemary)
- 2 tsp. lemon juice (freshly squeezed)
- 1/2 tsp. Dijon mustard
- 1/4 tsp. kosher salt
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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