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Grilled Antelope Tenderloin |Bacon-Wrapped and Succulent
ALL OUR WAY10Ingredients
85Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 loin (antelope)
- 8 oz. bacon
- 3/4 cup dry red wine
- 1/4 cup soy
- 2 tsp. dry mustard
- 1 Tbsp. honey
- 2 tsp. montreal steak seasoning
- 1 Tbsp. fresh thyme
- 1 Tbsp. fresh rosemary
- 2 tsp. worcestershire sauce
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium570mg24% |
| Potassium620mg18% |
| Protein29g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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