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Ingredients
US|METRIC
2 SERVINGS
- 3 slices bacon (cut into 1⁄4" strips)
- 2 celery (ribs, sliced into 1⁄4" diagonals)
- 2 cloves garlic (roughly chopped)
- 3/4 cup carrots (julienned)
- 1 1/2 brown rice (cooked Massa Organics)
- 2/3 cup toasted pecans (roughly chopped)
- 3 scallions (thinly sliced on the diagonal)
- 1/2 lemon
- kosher salt
- freshly ground black pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium830mg35% |
| Potassium640mg18% |
| Protein10g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A150% |
| Vitamin C50% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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