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Greens with Blackberries and Passionfruit Vinaigrette
THE ORGANIC KITCHEN17Ingredients
15Minutes
390Calories
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Ingredients
US|METRIC
6 SERVINGS
- 5 oz. baby greens
- 1 handful arugula
- 6 green onions (sliced)
- 1/2 pt. blackberries
- pecans (Caramelized, or walnuts, to taste)
- avocado (diced or sliced, see how to slice an avocado here)
- goat cheese (to taste)
- 1/2 cup extra-virgin olive oil
- 1/4 cup fruit (De La Passion Vinegar by A l’Olivier)
- 1/2 lemon
- 1 pinch sea salt
- 1 tsp. honey (or agave nectar, optional)
- 1/3 cup extra-virgin olive oil
- 3 Tbsp. fresh lemon juice
- 1 tsp. honey
- 1 pinch sea salt
- 3 black pepper (turns)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol<5mg2% |
Sodium140mg6% |
Potassium210mg6% |
Protein4g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A40% |
Vitamin C50% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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