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Ingredients
US|METRIC
4 SERVINGS
- salt
- 6 dried apricots (or fresh, sweet ones)
- 1/2 cup fino sherry (or whatever sherry you can find; a sweet one will work, too)
- 1/3 cup green grapes (small)
- 1/3 granny smith apple (skin on)
- 1 slice serrano ham (or prosciutto, about 1.5 ounces)
- 1 Tbsp. chives (sliced)
- 3/4 lb. haricots verts (or thin green beans, topped but not tailed)
- 2 Tbsp. sherry vinegar
- 2 Tbsp. olive oil
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