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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. coconut oil
- 400 mL coconut milk
- 300 grams snapper fillets
- 3 cms prawns
- 2 Tbsp. fish sauce
- 5 garlic cloves
- 5 cms ginger
- 2 stalks lemongrass
- 3 green chillies
- 1 bunch coriander
- 4 kaffir lime leaves
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