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13Ingredients
35Minutes
360Calories
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Ingredients
US|METRIC
20 SERVINGS
- 2 1/2 cups cake flour
- 1 1/4 cups granulated sugar
- 1 Tbsp. baking powder
- 1 tsp. sea salt (or kosher)
- 2 Tbsp. matcha powder
- 1 cup milk (or half-and-half)
- 2 large eggs (at room temperature)
- 1/2 cup vegetable oil
- 1 1/2 tsp. lemon extract
- 4 large egg whites
- 1 1/4 cups granulated sugar
- 3 sticks unsalted butter (room temperature)
- 1/4 cup raw honey (I used raw because I think the taste is more pronounced, but any honey is fine)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium230mg10% |
| Potassium70mg2% |
| Protein4g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber0g0% |
| Sugars30g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Morgan 7 years ago
Good but just a tad too sweet. Would make again, but I'd just cut the sugar. I didn't have the full amount of matcha, and I'd say that's a must to have the right kind of flavor.