Green Peas Masala Curry

COOKING CURRIES
15Ingredients
5Hours
220Calories

Ingredients

US|METRIC
  • 1/2 cup green peas (dried)
  • 3 tablespoons grapeseed oil
  • 1 red onion (chopped)
  • 2 cloves garlic (minced)
  • 1 teaspoon ginger (grated)
  • 3 green chillies (Thai)
  • 8 curry leaves
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon cayenne (/ red chili powder)
  • 1/2 teaspoon cumin powder
  • 1/2 teaspoon fennel (powdered)
  • 2 tomatoes (chopped)
  • 1/2 cup coconut milk
  • salt (to taste)
  • cilantro (minced, for garnish)
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    NutritionView More

    220Calories
    Sodium9% DV210mg
    Fat28% DV18g
    Protein6% DV3g
    Carbs5% DV14g
    Fiber16% DV4g
    Calories220Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium490mg14%
    Protein3g6%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A35%
    Vitamin C170%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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