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Ingredients
US|METRIC
4 SERVINGS
- 800 grams broccoli (two heads)
- 1 bunch kale
- 200 grams edamame (soy beans)
- 200 grams noodles (cha soba, green tea)
- 200 grams silken tofu (rinsed and diced)
- sprinkles (Japanese togarashi, to taste)
- dressing (Sesame seed)
- 2 Tbsp. rice vinegar
- 4 Tbsp. tamari (or soy)
- 1 Tbsp. maple syrup
- 1 tsp. sesame oil
- 2 Tbsp. sesame seeds, toasted
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