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Green Lentil And Feta Cheese Salad
RAMONA'S CUISINE11Ingredients
35Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 350 grams green lentil (organic)
- 300 grams vegetables (grilled, mixed frozen)
- 150 grams spinach (organic frozen)
- 150 grams feta cheese
- 1 red onion (medium, organic)
- 4 Tbsp. balsamic vinegar
- 1 Tbsp. cider vinegar (organic)
- 1 Tbsp. olive oil
- 2 shallots (organic)
- 1 onion (organic)
- thyme (fresh)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium500mg21% |
| Potassium1510mg43% |
| Protein34g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber32g128% |
| Sugars8g |
| Vitamin A160% |
| Vitamin C50% |
| Calcium35% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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